Soursop Leaves

Soursop, also known as graviola, is a tropical fruit packed with nutrients and medicinal properties. Rich in vitamin C, it boosts immunity and supports skin health. Its high fiber content aids digestion and promotes gut health. Soursop is known for its antioxidants, which help fight inflammation and neutralize harmful free radicals. Compounds in the fruit have shown potential anti-cancer properties in lab studies, though more human research is needed. It may also help regulate blood sugar and reduce blood pressure. Traditionally used to ease pain and calm nerves, soursop is valued for its calming, anti-inflammatory, and antibacterial effects.